The 2021 recipe book is calibrated to these exact settings. Using recipes from other machines may result in collapsed, undercooked, or over-risen bread.
Before diving into recipes, ensure your machine is clean and the paddles are firmly seated. This model excels at even kneading, making it perfect for larger 1.5kg loaves. The Golden Rule of Bread Making --- Silvercrest Bread Maker Sbb 850 E1 Recipe Book 2021
750g | Crust: Medium
350ml water, 1 tbsp butter, 540g type 550 flour, 5-7 tbsp sunflower seeds, 1 tsp salt, 1 tsp sugar, and 1 packet of dry yeast. Potato Bread The 2021 recipe book is calibrated to these exact settings
Make the dough using recipe 9, then add 100g sun-dried tomatoes and fresh basil after the first knead. Spread on an oiled baking tray, dimple with fingers, prove for 30 minutes, then bake at 200°C for 20 minutes. This model excels at even kneading, making it
For celiacs – no cross-contamination.